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Milatos — Reinventing Comfort Food, The Healthy Way

From Tradition to Transformation

At Milatos, we believe healthy food should never mean boring food.
Rooted in India’s ancient grain wisdom, every product we craft — from dosa batter to noodles, pasta, and vermicelli — celebrates Shree Ann, India’s superfood heritage.

Millets like Jowar, Ragi, Kodo, Kangni, Sanva, and Kutki aren’t just grains — they are the foundation of sustainable, high-fiber, protein-rich nutrition that keeps you active and balanced every day.

Why Choose Milatos Millet Noodles, Pasta & Vermicelli?

High in Fiber, Low in Guilt
Unlike refined flour options, our millet-based range keeps your digestion light and your energy stable — no post-meal slump!

Protein & Iron Rich
Perfect for growing kids, working professionals, and fitness enthusiasts — every bowl fuels strength and vitality.

No Maida, No Preservatives
We use natural ingredients, stone-ground millets, and slow-drying processes that preserve nutrition — not shelf life.

Sustainable Choice
Millets use 70% less water than rice or wheat, supporting local farmers and our planet’s future.

Easy & Wholesome Recipes to Try
  1. Milatos Millet Noodles Stir-Fry

Ingredients:
Milatos Noodles, vegetables (carrot, capsicum, beans), garlic, soy sauce, a dash of jaggery, sesame oil.
Method:
Boil noodles, toss in hot sesame oil, add sautéed veggies, a drizzle of soy, and finish with crushed peanuts or sesame seeds.
Ready in 10 minutes — no guilt, only goodness!

2. Milatos Millet Pasta in Tomato Basil Sauce

Ingredients:
Milatos Pasta, tomatoes, garlic, basil, olive oil, and Himalayan pink salt.
Method:
Boil pasta, toss with slow-cooked tomato sauce and herbs.
Add grated cheese or paneer crumble for protein power.

Perfect for kids’ tiffins or cozy weekend dinners.

3. Milatos Millet Vermicelli Upma

Ingredients:
Milatos Vermicelli, mustard seeds, curry leaves, onion, carrot, peas, and roasted peanuts.
Method:
Roast vermicelli till golden, sauté veggies and spices, add water and let it cook fluffy.
Serve hot with chutney or curd.

A classic South Indian comfort dish, reimagined with the power of millets.

The Milatos Promise

Every pack of Milatos Noodles, Pasta & Vermicelli carries our commitment —
Healthy | Natural | Ready-to-Cook

Because we believe good food shouldn’t just fill your stomach, it should nourish your body and respect the earth.

Start your day — and your meals — the Milatos Way!

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