The Forgotten Grain That Fed India
Long before imported cereals and refined flours took over our kitchens, Millets — our very own Shree Ann — were India’s staple foods.…
A New Kind of Celebration
Diwali is a time for light, love, and sharing sweetness — but why should sweetness always mean sugar? This year, let your gifts tell…
From Tradition to Transformation
At Milatos, we believe healthy food should never mean boring food. Rooted in India’s ancient grain wisdom, every product we craft — from dosa batter…